Phoenix’s culinary landscape continues to flourish, offering residents and visitors an array of new dining experiences alongside cherished local favorites. Here’s a look at some notable additions and enduring staples in the city’s vibrant food scene.
New Restaurant Openings
Tesota
Renowned chef Doug Robson has introduced Tesota in Uptown Phoenix, located at 300 W. Camelback Rd. This establishment expands upon Robson’s Latin-centric menus, offering a global approach with dishes ranging from premium steaks and seafood to Mediterranean, Asian, and South American fare. The restaurant also features an ever-changing menu of craft cocktails and an extensive selection of Arizona wines. Read more
Drop Dead Gorgeous
Opened in May 2025 in Tempe, Drop Dead Gorgeous is a 1970s-style cocktail bar from local hospitality group Pretty Decent Concepts. The venue channels vintage glam with disco balls, dark neon lighting, and a Studio 54 aesthetic, offering a unique nightlife experience. Read more
Beloved Food Trucks
Mustache Pretzels
Leading the list of Phoenix’s most liked food trucks, Mustache Pretzels offers a variety of pretzel-based treats that have garnered a loyal following. Their unique offerings and quality service make them a standout in the local food truck scene. Read more
Bayou Bistro AZ
Specializing in Cajun and comfort food, Bayou Bistro AZ brings the flavors of the South to Phoenix. Their menu features items like fish and chips and rice bowls, providing a taste of Louisiana cuisine on wheels. Read more
Iconic Establishments Reimagined
Durant’s
After nearly a year of renovations, Durant’s, a historic steakhouse in central Phoenix, has reopened under new ownership. The restaurant has maintained its classic atmosphere and beloved menu items, including porterhouse steaks and oysters Rockefeller, preserving its legacy while introducing subtle modern touches. Read more
Cheese ‘N Stuff
Cheese ‘N Stuff, a central Phoenix deli that closed after 76 years, has reopened under new ownership. The new proprietors have retained the original menu and recipes, ensuring that longtime patrons can still enjoy their favorite sandwiches in a refreshed setting. Read more
Phoenix’s dining scene is ever-evolving, blending new culinary ventures with time-honored establishments. Whether you’re seeking innovative flavors or classic dishes, the city’s diverse offerings cater to all palates.